All MenusBreakfast | Lunch | Dinner | Hors d'oeuvres These are sample menu items. Breakfast Menu Raspberry Almond Coffeecake Vegetable and Cheese frittata Pina Colada French Toast Raspberry Almond Coffeecake Millionaires Bacon Grapefruit and black berry salad with Mint Zesty Breakfast Potatoes Millionaires Bacon Mimosa and Bloody Mary Bars available Lunch Menu I Cheese burgers n paradise Grilled Cheeseburgers and Hotdogs Fresh Guacamole and Salsa with Organic Tortilla Chips Crab and Artichoke Dip with Bagel Chips Grilled Cheeseburgers and Hotdogs Corn on the Cob Jalapeno Cornbread with Lime Honey Glaze Rum Smoked Baked Beans Corn on the Cob Tropical Coleslaw Lunch Menu II Arugula and Spinach salad with Poached Salmon and Dill sauce Key West Shrimp Cocktail Mango Gazpacho Arugula and Spinach salad with Poached Salmon and Dill sauce Watermelon Salad with Mint and Feta Tropical Coconut and Pineapple Bars Dinner Menu I Imported Cheese and Fruit Platter with Crispy Things Crab Cakes with Spicy Tropical Sauce Marinated Pork Skewers with Pineapple Imported Cheese and Fruit Platter with Crispy Things Mahi Mahi with Shrimp Mango Coconut Crust Tropical Ceasar Salad with Fricos Almond Sesame Chicken with Fresh Fruit Salsa Mahi Mahi with Shrimp Mango Coconut Crust Basmati Rice with Apricots Grilled Asparagus with Parmesan Stuffed Tri Color Baby Peppers Basmati Rice with Apricots Dessert Dinner Menu II Phyllo Brie with Toasted Almonds, Mango, and Roasted Garlic Coconut Shrimp with Island Sauce Conch Fritters with Spicy remoulade Phyllo Brie with Toasted Almonds, Mango, and Roasted Garlic Baked Grouper with Crabmeat Cust and Citrus Beurre Blanc Mixed Greens with Fresh Mozzarella, Peaches, mint and Prosciutto Carmelized Onion, and Cheddar bread with Butter Baked Grouper with Crabmeat Cust and Citrus Beurre Blanc Broiled herbes de Provence Tomato with Parmesan Tri Pepper Coated Filet Mignon Sauteed Haricots Verts with basil and Tomatoes Broiled herbes de Provence Tomato with Parmesan Israel Couscous with peppers & Scallions Chef Jenz fabulous Key Lime Pie with Toasted Coconut Whip Cream